Ah, the convenience of advancing technology and the new media. It's awesome on one hand, but on the other - it made posting my coffee pics and short reviews so easy, I just kept pressing the snooze button on this blog till I got such a pile-up of coffee experiences and photos I was planning to share.
I'm going to do a feature on the best ones (promise!), but in the meantime, I'll just let instagram (and tumblr), with my handful of followers, take the rap for my delinquency.
What I can do for now is share some snapshots that I first uploaded via those oh-so-easy sharing apps. Hang on for a bit, because I'll be a better java jiver. I have at least a couple of new coffee places I just can't wait to share with you, plus the rest of the pics that have piled up. Very soon.
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| Stackers in Eastwood Mall |
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| Gourmet-to-Go inside Rustan's Fresh Supermarkets |
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Packaging helps a lot. A present from my friend,
from Siem Reap. |
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| French Baker. I love the presentation and the brownie on the side. |
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| RUB Ribs, no other pic, sorry. |
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| Pancake House. Sometimes very strong, sometimes not. |
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| Stacy's in Capitol Golf. Nice country/vintage-y place. |
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| Their chai tea is fabulous, and so's their coffee. Not bad at all. |
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Fleur De Lys, Tomas Morato, Q.C. Very strong brew.
You'll need all the powdered creamer that comes with it. |
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Brewed Coffee from Le Maison, Cebu City, Cebu.
Strong brew, lovely restaurant. |
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| 18 Days in Cash & Carry, Manila. More about this stall later. |
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| Solaire Hotel. Hotels should ALWAYS have good coffee. |
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| IHOP's refillable brew. Diner-ish. |
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| Il Padrino in Robinson's Galleria. Very affordable for good coffee. |
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Good way to end a hearty meal. Batangas Brew
from Corazon, East Wing of Shangri-La Plaza, Mandaluyong. |
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North Park. Yes, they have coffee. Already with milk,
served with simple syrup on the side. |
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MoMo, Eastwood Mall. Very strong, full-bodied,
almost cocoa-ish. |
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Chateau 1771. Sugar and cream needed, added,
and it's still that dark. |
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Sci-Fi Cafe. The experience of dining in the midst of
all those superheroes was better. |
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Soy Gingerbread latte, my first Starbucks Holiday2013 coffee.
Nutmeg powder beat the coffee into my mouth. |
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